Agenda

Gourmet tasting workshop: sweet and savoury specialities

The Edmond Rentz estate offers a tasting of Alsace's sweet and savory specialties!

5 organic wines from the estate accompanied by a slice of foie gras d'oie pi de canard - Baekaoffa d'oie ou Canard - salad then Munster flambéed with Alsace Gewurztraminer marc & chestnut torche.

On reservation at least 24h in advance

Infos pratiques

Thursday, December 5th, 2024 from 18:00 to 21:00

DOMAINE EDMOND RENTZ
03 89 47 90 17
7 Route des Vins
68340 Zellenberg

www.edmondrentz.com
Mail : info@edmondrentz.com

Geovino

Agenda

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